Friday 29 November 2013

Bake my Cake

Bristol Vintage are thrilled to introduce you to Bake my Cake.

Bake my Cake turn your ideas into deliciously beautiful cakes.

Specialising in hand crafted sugar flowers with vintage and contemporary designs, Bake my Cake will work with you to create a cake that's not only delicious, but a stunning centrepiece for your wedding.

Cakes can be contemporary or traditional, grand or elegant, just one particular flavour or many different flavours.

Are you a chocoholic? How about chocolate truffle? Chocolate fudge? Chocolate brownie, Chocolate and raspberry? Red Velvet? Chocolate Mint, Chocolate Cherry or Chocolate Salted Caramel? 

Perhaps you prefer something a little different, in which case, how about Coconut, Banana and Pineapple? Carrot Cake? Lemon Drizzle? Strawberries and Cream? Apple cake? Almond and Raspberry?

Or for the more traditional amongst you, how about a dark fruit cake soaked in liqueur, wrapped in marzipan and coated with royal icing, soft fondant or buttercream? Bake my Cake cater for coeliacs too with their wheat-free range. What's not to love?

Come and see some of these beautiful creations up close at our next Bristol Vintage Wedding Fair. If you can't wait till then you can find Bake my Cake on their website, Facebook and Twitter.

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