Today I received my long-awaited book order through the post and it occurred to me that it would be a perfect Christmas present for anyone who loves Bristol Vintage so I thought I'd write a quick post to let you know about it in time for Christmas ordering!
To give you a bit of background, several years ago I read about someone who was putting on a 'market' in her flat in London. I was intrigued, signed up and that's how I met Kerstin Rodgers, aka Ms Marmite Lover. I loved her instantly - she is one of those people with a big personality - fun, feisty, bursting with ideas and not afraid to put those ideas into actions.
At her first market I sold my vintage wares from her bed and shared her bedroom with several fascinating stallholders, including a cocktail bar on her ironing board! Sadly, she's no longer able to hold the at-home markets, but her last 'night market' will be one of my enduring Bristol Vintage memories - I was based in her gorgeous garden shed-cum-guest room, surrounded by fantastic-smelling food stalls and a piano-accordionist playing Radiohead's 'Creep' with barely a free inch to breathe, the evening was so popular- a surreal, fun and inspiring night to remember!
Kerstin launched the supper club/pop up/underground movement in the UK in 2009 with The Underground Restaurant and her Find A Supper Club website is the major online resource for supper clubs to advertise their dates and locations.
Her first book 'Supper Club: Recipes and notes from the underground restaurant' is one of my favourite recipe books (and, according to my husband I have far too many!) and has proved a really popular gift amongst my friends. It's also stunningly beautiful, fabulously innovative and the sort of book I like to just sit and read in the evening.
My copy of Ms Marmite Lover's Secret Tea Party arrived this morning and immediately fell open on one of my all time favourite sweet treats - Pasteis de Belem (Portuguese Custard Tarts). I'm ashamed to say that, what was supposed to be a productive afternoon working, has ended up with me salivating over glorious photographs of divine afternoon tea recipes, from the obligatory Marmite Sandwiches, through fabulously simple Olive Oil & Chocolate Crostini, naughty Magic Meringue Mushrooms to the wonderful Outrageous Multi-tiered Raspberry Pavlova as well as teatime cocktails! Including tips on furnishing and setting the table, making your own cake stands and reading tea leaves, the result is another beautiful, imaginative, inspiring cook book that anyone who loves cooking, baking AND eating will adore!